Escallop — synonyms, definition

1. escallop (Noun)

4 synonyms
cutlet escalope scallop scollop
3 definitions

escallop (Noun) — Edible muscle of mollusks having fan-shaped shells; served broiled or poached or in salads or cream sauces.

escallop (Noun) — Thin slice of meat (especially veal) usually fried or broiled.

escallop (Noun) — Edible marine bivalve having a fluted fan-shaped shell that swim by expelling water from the shell in a series of snapping motions.

6 types of
bivalve lamellibranch pelecypod piece shellfish slice
5 types
Pecten irradians Pecten magellanicus bay scallop giant scallop sea scallop
4 parts
cutlet escalope scallop scollop
2 parts of
Pectinidae family Pectinidae

2. escallop (Verb)

1 definition

escallop (Verb) — Bake in a sauce, milk, etc., often with breadcrumbs on top.

5 types of
cook fix make prepare ready
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