Triglyceride — definition

1. triglyceride (Noun)

1 definition

triglyceride (Noun) — Glyceride occurring naturally in animal and vegetable tissues; it consists of three individual fatty acids bound together in a single large molecule; an important energy source forming much of the fat stored by the body.

5 types of
acylglycerol glyceride lipid lipide lipoid
1 part of
fat
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