Mackerel — definition

1. mackerel (Noun)

2 definitions

mackerel (Noun) — Flesh of very important usually small (to 18 in) fatty Atlantic fish.

mackerel (Noun) — Any of various fishes of the family Scombridae.

3 types of
saltwater fish scombroid scombroid fish
11 types
Acanthocybium solandri Scomber colias Scomber japonicus Scomber scombrus Spanish mackerel chub mackerel common mackerel shiner smoked mackerel tinker wahoo
5 parts of
Scomber scombrus Scombridae common mackerel family Scombridae shiner